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This brunch with Palm views writes love letters to India, one spice at a time

6 months ago 65

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Life

Let’s be honest, the classic Dubai brunch scene can be a lot. The noise, the queues, the overwhelming buffets. If you love the idea of a brunch but crave something more intimate, more flavourful, and a lot more stylish, Varq has just the ticket.

This October, the award-winning Varq at Taj Exotica on The Palm is launching Spice Soiree 2.0, a Friday night brunch that does things differently. It swaps afternoon sun for evening ambiance and chaotic spreads for a curated journey through India’s most beloved dishes.

Think of it as a relaxed, sophisticated dinner party with a seriously good menu. The team at Varq has moved away from the “heaps of food” cliché and focused on what they do best: crafting memorable dishes that actually taste of something. You’ll get perfectly spiced kebabs that melt off the skewer, rich and fragrant curries that have been simmered to perfection, and breads so fresh you’ll want to order a second basket.

It’s the kind of place you go for a proper catch-up with friends. The vibe is warm and buzzing, not loud and rushed. You can actually hear each other talk while you share plates and pass around stories of your week. Their cocktail menu is sharp and creative, designed to stand up to the bold flavours on your plate.

In a city full of over-the-top dining, Spice Soiree 2.0 feels like a welcome change of pace. It’s a brunch for people who genuinely love food. No gimmicks, just great cooking, a beautiful setting on The Palm, and a Friday night spent exactly as it should be: in good taste.

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